| Hors D’oeuvres | Top |
Priced per piece (min. 50 pieces for each hors d’oeuvre selection) | |
| |
| Vegetable Hors D’oeuvres | Top |
Belgium Endive stuffed with Herbed Cheese |
$1.25 |
Stuffed Mushroom (Fresh Mushroom caps stuffed with Spinach, Ricotta, Bread Crumbs, Shallots and Grated Romano) |
$1.25* |
Stuffed New Potatoes (Twice-Baked Baby New Potatoes stuffed with Herbs and Spices) |
$1.25* |
Bruschetta (Foccacia Bread drizzled with Olive Oil, Roasted Tomato and Grated Romano) |
$1.25* |
Spanakopita (Spinach, Walnuts and Feta Cheese folded in Phyllo) |
$1.50* |
Greek Vine Leaves stuffed with Herbed Rice & Lemon |
$1.25 |
Cherry Tomatoes stuffed with Crème Fraiche |
$1.25 |
Taos Filo Wraps(Cheese, Herbs, Pears, Poblano peppers, and Walnuts) |
$1.50* |
Roasted Eggplant and Goat Cheese Canapé |
$1.25 |
| |
| Meat Hors D’oeuvres | Top |
Beef Tender Crostini |
$2.50* |
Indonesian Beef Sate with Dipping Sauce |
$1.50 |
Roquefort Roast Beef Rolls |
$1.25 |
Swedish Meatballs |
$1.05 |
Catalina Meatballs |
$1.05 |
Italian Sausage (Hot/Sweet) in Marinara Sauce |
$1.05 |
Beef Tender Kabobs |
$3.95 |
Lamb Meatballs with Mint Yogurt Sauce |
$1.25 |
Lamb Meatballs with Mint Yogurt Sauce |
$1.25 |
Egg Rolls with Honey Mustard Dipping Sauce |
$1.05 |
| |
| Cocktail Sandwiches | Top |
Mini Croissant Stuffed with Macadamia Nut Chicken Salad |
$2.50 |
Assorted Finger Sandwiches Cut from Five Inch Wheat Roll |
$1.15 |
Assorted Finger Sandwiches Cut from Assorted Sliced Breads |
$1.50 |
Mini Poppy Seed Rolls with Roast Beef & Chive Butter |
$1.75 |
Mini Dill Rolls with Honey Maple Ham & Jalapeno Jam |
$1.75 |
Mini Honey Wheat Rolls with Smoked Turkey and Cranberry Mousse |
$1.75 |
Pistachio Stuffed French Bread Canapé |
$1.25 |
Sun Dried Tomato and Goat Cheese Stuffed French Bread Canapé |
$1.25 |
Pate Stuffed French Bread Canapé |
$1.25 |
| |
| Poultry Hors D’oeuvres | Top |
Honey Mustard Chicken Breast, Grilled, Basted and Cut in Strips |
$4.95 |
Fresh Vietnamese Spring Rolls with Hosin Sauce (cut 1/2 yields 2 per order) |
$2.95 |
Honey Mustard Chicken Skewers |
$1.75 |
Indonesian Chicken Sate with Peanut Sauce |
$1.75 |
Tandoori Drummetts |
$1.05 |
Italian Breaded Drummetts |
$1.05 |
Honey Mustard Drummetts |
$1.05 |
Cajun BBQ Drummetts |
$1.05 |
Cypress Chicken Salad Canapé |
$1.25 |
| |
| Seafood Hors D’oeuvres | Top |
Jumbo Shrimp served with Cocktail Sauce |
Market |
Rum Battered Coconut Crusted Shrimp |
$2.95 |
Cheddar Seafood Toasts |
$1.25 |
Tiger Shrimp served on Cucumber Rounds covered with Herbed Cheese |
$2.25 |
Marinated Shrimp wrapped in Snowpeas (served on toothpicks) |
$2.25 |
Blue Chip Prawn |
$2.25 |
Jumbo Scallops wrapped with Bacon |
$2.25 |
| |
| Croquettes and Fritters | Top |
Maryland Crab Croquettes served with Remoulade Sauce |
$1.25* |
Gruyere Cheese Croquettes served with Blue Cheese Sauce |
$1.25* |
Croquettes Milanese (Potato, Ham and Cheese) w/Horseradish Sauce |
$1.25* |
Shrimp Fritters served with Remoulade Sauce |
$1.25* |
Mediterranean Beef filled Croquettes served with Mint Yogurt Sauce |
$1.50* |
Falafel Croquettes served with Sesame Tahini Sauce |
$1.25* |
Ham and Sauerkraut Croquettes served with Spicy Mustard |
$1.25* |
| |
| * These items require some preparation and cooking on site for best results |
| |
Pate Displays - Displayed with fruit, french bread, mustard, cornichons, crackers and serves 50 people. |
Pate Poivre Vert - Finely Ground Pate with Whole Zesty Green Peppercorns and Cognac. $85.00 |
Pate Forestier - Chicken Livers and Wild Mushrooms Marinated in Cognac and White Wine. $95.00 |
| |
| Desserts | Top |
Specialty Cakes, Brownies, Fruit Tarts, Pecan
Diamonds, Eclairs, Baklava, Decorated Cake Squares, Dipped Strawberries,
European Pastries and Cookies, and more available… just ask us for details. |
| |
| Nuts | Top |
Cashews(Jumbo) |
$12.95 |
Deluxe Mix (no peanuts/50% Cashews) |
$11.95 |
Royal Mix (no peanuts) |
$10.95 |
Party Mix (w/peanuts) |
$8.95 |
